Born after forty years of natural filtration through the pristine mountains of Lake Como
our water is obtained at the Grotto of Tartavalle.
Acqua di Bianchi has a soft and well-balanced taste.
The balanced composition of the minerals, pairs our water exceptionally well
with the finest gastronomy and in particular with wines and spirits.
At Acqua di Bianchi, our commitment to elegance and purity is reflected in the design of our bottles. Crafted with a sleek, narrow profile, these bottles are not only aesthetically pleasing but are engineered for superior handling and pouring.
This meticulous design ensures a smooth, controlled flow—perfect for
the refined settings of high-end dining and hospitality.
Acqua di Bianchi is currently available in elegant 0.75L glass bottles,
offered in both Naturale (still) and Frizzante (sparkling) varieties.
Sorgente Grotto
Acqua di Bianchi is obtained from one of the oldest water sources from Italy.
100% Natural
Naturally filtered for 40 years through mountain rock, delivering pure, balanced water.
Fine Dining
With a neutral pH of 7.6, Acqua di Bianchi pairs effortlessly with gourmet cuisine.
Sommelier's Choice
A pure, balanced water that enhances every fine wine and spirit.
Discover the pure taste of Italy!
Connect with us to bring Acqua di Bianchi to your
hotel, restaurant or distribution network.
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